{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"bake-08","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/bake-08.json","pageUrl":"https://fifi.cooking/recipe/bake-08/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"باتيه الشكشوكة","de":"Filoteig-Pastete mit Shakshuka-Füllung","el":"Πίτα Φύλλου με Γέμιση Σακσούκα","en":"Phyllo Pie with Shakshuka Filling","es":"Pastel de Pasta Filo con Relleno de Shakshuka","fa":"پای فیلو با مایه شکشوکه","fr":"Tourte de Phyllo à la Farce Shakshouka","he":"פשטידת פילו עם מילוי שקשוקה","hi":"शकशूका भरावन के साथ फ़िलो पाई","id":"Pai Filo dengan Isian Shakshuka","it":"Torta di pasta fillo con ripieno di shakshuka","ja":"シャクシューカのフィロパイ","ko":"샥슈카 속을 넣은 필로 파이","ku":"Hevîrê Fîloyê bi Tijeya Şekşûkayê","nl":"Filodeegtaart met shakshukavulling","pl":"Ciasto filo z farszem szakszuka","ps":"د فیلو پای له شکشوکې ډکولو سره","pt":"Torta de Massa Filo com Recheio de Shakshuka","ru":"Слоёный пирог из галаша с начинкой шакшука","sv":"Filodegspaj med shakshukafyllning","sw":"Pai ya Fillo kwa Kujaza kwa Shakshuka","te":"షక్షూక పాటీ","tr":"Şakşuka İç Harçlı Yufka Böreği","ur":"شکشوکہ بھرائی والی فائلو پائی","zh":"沙克舒卡馅千层酥派"},"localName":"باتيه الشكشوكة","cuisine":["EG"],"course":"bread","tags":["Pastries","Baking","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/bake-08.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/bake-08.jpg","role":"thumb"}]},"yield":{"servings":6.0},"ingredients":[{"ref":"phyllo_pastry_goulash","ingredientId":"cw.ing.phyllo_pastry_goulash","legacyId":"bk8-1","qty":{"value":0.5,"unit":"kg"},"display":{"ar":"1/2 كيلو","en":"½ kg"}},{"ref":"shakshuka_see_recipe_in_the_fillings_sec","ingredientId":"cw.ing.shakshuka_see_recipe_in_the_fillings_section","legacyId":"bk8-2","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"cold_milk","ingredientId":"cw.ing.cold_milk","legacyId":"bk8-3","qty":{"value":1.0,"unit":"cup"},"display":{"ar":"1 كوب","en":"1 cup"}},{"ref":"ghee_or_oil","ingredientId":"cw.ing.ghee_or_oil","legacyId":"bk8-4","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true}],"equipment":[{"ref":"oven","class":"cw.eq.heat.oven"},{"ref":"tray","class":"cw.eq.vessel.tray.baking"},{"ref":"knife","class":"cw.eq.tool.knife.chef"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"finish","opHint":"cw.op.bake"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT45M","activeTime":"PT15M"},"safety":{"hazards":[],"allergens":{"eu14":["cereals_gluten","milk"],"us9":["milk","wheat"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"باتيه الشكشوكة","intro":"","steps":{"n1":"تدهن صينية بالسمن وتوضع نصف كمية الجلاش بعد دهنه خفيفا بالسمن.","n2":"توضع الشكشوكة عليه ثم يغطى بالنصف الآخر للجلاش، وفوقه ملعقة كبيرة سمن، ويقطَع.","n3":"يدخل فرن متوسط الحرارة حتى يحمر الوجه.","n4":"بعد النضج يسقى بكوب اللبن البارد المتبل بالملح والفلفل ويترك حتى يتشرب، ثم يغطى ويطفأ الفرن."},"legacySteps":["تدهن صينية بالسمن وتوضع نصف كمية الجلاش بعد دهنه خفيفا بالسمن.","توضع الشكشوكة عليه ثم يغطى بالنصف الآخر للجلاش، وفوقه ملعقة كبيرة سمن، ويقطَع.","يدخل فرن متوسط الحرارة حتى يحمر الوجه.","بعد النضج يسقى بكوب اللبن البارد المتبل بالملح والفلفل ويترك حتى يتشرب، ثم يغطى ويطفأ الفرن."]},"en":{"title":"Phyllo Pie with Shakshuka Filling","intro":"","steps":{"n1":"Grease a baking tray with ghee and layer half of the phyllo pastry, lightly brushing each layer with ghee.","n2":"Spread the shakshuka over the pastry, cover with the remaining half of the phyllo, top with 1 tablespoon of ghee, and cut into pieces.","n3":"Place in a medium-heat oven until the top is golden brown.","n4":"Once cooked, pour the cold milk (seasoned with salt and pepper) over the pastry and let it soak up the liquid, then cover it and turn off the oven."},"legacySteps":["Grease a baking tray with ghee and layer half of the phyllo pastry, lightly brushing each layer with ghee.","Spread the shakshuka over the pastry, cover with the remaining half of the phyllo, top with 1 tablespoon of ghee, and cut into pieces.","Place in a medium-heat oven until the top is golden brown.","Once cooked, pour the cold milk (seasoned with salt and pepper) over the pastry and let it soak up the liquid, then cover it and turn off the oven."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/bake-08/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":470,"protein":14,"fat":24,"carbs":48,"fiber":2,"sugar":4},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"grains":3,"dairyEggs":1.5,"produce":1.2,"fats":0.5},"total":6.2},"hash":"sha256:0243ada9cfe938d507681eb62d28f8e056c0a6bac712d7119587f3581bcc6d0c"}