{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"des-04","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/des-04.json","pageUrl":"https://fifi.cooking/recipe/des-04/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"بانكيك الشيكولاتة","de":"Schokoladen-Karamell-Pfannkuchenturm mit Erdbeeren","el":"Πύργος τηγανιτών με κρέμα σοκολάτας-καραμέλας και φράουλες","en":"Chocolate Caramel Pancake Stack with Strawberries","es":"Torre de Panqueques con Caramelo de Chocolate y Fresas","fa":"پنکیک طبقه‌ای شکلات کاراملی با توت‌فرنگی","fr":"Pile de Crêpes au Caramel Chocolat et aux Fraises","he":"מגדל פנקייקים שוקולד-קרמל עם תותים","hi":"स्ट्रॉबेरी के साथ चॉकलेट कैरेमल पैनकेक स्टैक","id":"Tumpukan Pancake Karamel Cokelat dengan Stroberi","it":"Torre di pancake al caramello e cioccolato con fragole","ja":"チョコレートキャラメルのパンケーキタワー、いちご添え","ko":"딸기를 곁들인 초콜릿 캐러멜 팬케이크 케이크","ku":"Birca Pankekan bi Karamela Çîkolatayê û Tûfrengî","nl":"Chocolade-karamel pannenkoekentaart met aardbeien","pl":"Stos naleśników z czekoladą i karmelem z truskawkami","ps":"د شکلاتو کارامیل پنکیک ټاور له سټرابیري سره","pt":"Torre de Panquecas com Caramelo de Chocolate e Morangos","ru":"Блинный торт с шоколадной карамелью и клубникой","sv":"Pannkakstorn med chokladkaramell och jordgubbar","sw":"Mnara wa Pankeki za Chokoleti na Karameli kwa Stroberi","te":"చాక్లెట్ పాన్‌కేక్","tr":"Çilekli Çikolatalı Karamelli Pankek Kulesi","ur":"اسٹرابیری کے ساتھ چاکلیٹ کیریمل پین کیک کی تہیں","zh":"巧克力焦糖煎饼塔配草莓"},"localName":"بانكيك الشيكولاتة","cuisine":["EG"],"course":"dessert","tags":["Sweet Pastries","Slow Simmering (Tasbeek)","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/des-04.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/des-04.jpg","role":"thumb"}]},"yield":{"servings":4.0},"ingredients":[{"ref":"milk","ingredientId":"cw.ing.milk","legacyId":"db5-1","qty":{"value":1.25,"unit":"cup"},"display":{"ar":"1.25 كوب","en":"1.25 cups"}},{"ref":"flour","ingredientId":"cw.ing.flour","legacyId":"db5-2","qty":{"value":1.0,"unit":"cup"},"display":{"ar":"1 كوب","en":"1 cup"}},{"ref":"baking_powder","ingredientId":"cw.ing.baking_powder","legacyId":"db5-3","qty":{"value":1.0,"unit":"tbsp"},"display":{"ar":"1 ملعقة كبيرة","en":"1 tbsp"}},{"ref":"vanilla","ingredientId":"cw.ing.vanilla","legacyId":"db5-4","qty":{"value":1,"unit":"pinch"},"display":{"ar":"رشة","en":"a pinch"}},{"ref":"eggs","ingredientId":"cw.ing.eggs","legacyId":"db5-5","qty":{"value":2.0,"unit":"pcs"},"display":{"ar":"2 بيضة","en":"2 eggs"}},{"ref":"sugar","ingredientId":"cw.ing.sugar","legacyId":"db5-6","qty":{"value":0.25,"unit":"cup"},"display":{"ar":"1/4 كوب","en":"1/4 cup"}},{"ref":"butter","ingredientId":"cw.ing.butter","legacyId":"db5-7","qty":{"value":1.0,"unit":"pcs"},"display":{"ar":"1 قطعة متوسطة","en":"1 medium piece"}},{"ref":"chocolate_cr_me_caramel_see_next_recipe","ingredientId":"cw.ing.chocolate_cr_me_caramel_see_next_recipe","legacyId":"db5-8","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"whipped_cream_nuts_and_strawberries","ingredientId":"cw.ing.whipped_cream_nuts_and_strawberries","legacyId":"db5-9","qty":{"value":0,"unit":"g"},"display":{"ar":"للتزيين","en":"for garnish"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.sauce"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.melt"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"prep","opHint":"cw.op.whisk"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"prep","opHint":"cw.op.chill"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n6","op":"cw.op.legacy_step","params":{"sourceStep":6,"phase":"cook"},"attention":"continuous"},{"id":"n7","op":"cw.op.legacy_step","params":{"sourceStep":7,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n8","op":"cw.op.legacy_step","params":{"sourceStep":8,"phase":"cook","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n9","op":"cw.op.legacy_step","params":{"sourceStep":9,"phase":"finish","opHint":"cw.op.caramelize"},"attention":"continuous"},{"id":"n10","op":"cw.op.legacy_step","params":{"sourceStep":10,"phase":"alternative","opHint":"cw.op.mix"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT45M","activeTime":"PT30M"},"safety":{"hazards":[],"allergens":{"eu14":["cereals_gluten","eggs","milk","nuts"],"us9":["eggs","milk","tree_nuts","wheat"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"بانكيك الشيكولاتة","intro":"","steps":{"n1":"نضع الزبدة مع اللبن ونسيَحها في إناء على درجة حرارة متوسطة.","n2":"نخلط الدقيق بالبيكنج باودر ونضيفه إلى السكر ونخلطهم.","n3":"يضرب البيض بالمضرب السلكي والفانيليا مع اللبن والزبدة، ثم نسكبهم على الدقيق والسكر ونضربهم بمضرب السلك.","n4":"يدخل الخليط في الثلاجة حوالي ثلاثة أرباع الساعة.","n5":"نحضر طاسة تيفال ونضع فيها قليلا من الزيت مع تسخينه قليلا.","n6":"نملأ كبشة بالعجين ونسكبها في الطاسة حتى تملأها.","n7":"بعد أن تتماسك العجينة تقلب على الوجه الآخر حتى تحمر، ثم ترفع وتوضع في الطبق.","n8":"تدهن الطاسة دهنا خفيفا بالزيت وتكرر العملية، وتوضع فوق الطبقة الأولى داخل الطبق، وهكذا طبقتين طبقتين حتى ينتهي مقدار العجينة.","n9":"يجمَل بأن نبدأ في دهن واحدة من البانكيك بالكراميل بالشيكولاته، ثم توضع الثانية فوقها ونضع كمية من الكراميل على الوجه وحولها فراولة.","n10":"يمكن أن يجمَل أيضا بعمل كمية من كريم شانتيه يضاف له المكسرات المفرية، وندهن بها الطبقة الأولى ثم نغطيها بالثانية ونجملها بالكريم شانتيه في الجوانب مع الفراولة والكريمة في الوسط."},"legacySteps":["نضع الزبدة مع اللبن ونسيَحها في إناء على درجة حرارة متوسطة.","نخلط الدقيق بالبيكنج باودر ونضيفه إلى السكر ونخلطهم.","يضرب البيض بالمضرب السلكي والفانيليا مع اللبن والزبدة، ثم نسكبهم على الدقيق والسكر ونضربهم بمضرب السلك.","يدخل الخليط في الثلاجة حوالي ثلاثة أرباع الساعة.","نحضر طاسة تيفال ونضع فيها قليلا من الزيت مع تسخينه قليلا.","نملأ كبشة بالعجين ونسكبها في الطاسة حتى تملأها.","بعد أن تتماسك العجينة تقلب على الوجه الآخر حتى تحمر، ثم ترفع وتوضع في الطبق.","تدهن الطاسة دهنا خفيفا بالزيت وتكرر العملية، وتوضع فوق الطبقة الأولى داخل الطبق، وهكذا طبقتين طبقتين حتى ينتهي مقدار العجينة.","يجمَل بأن نبدأ في دهن واحدة من البانكيك بالكراميل بالشيكولاته، ثم توضع الثانية فوقها ونضع كمية من الكراميل على الوجه وحولها فراولة.","يمكن أن يجمَل أيضا بعمل كمية من كريم شانتيه يضاف له المكسرات المفرية، وندهن بها الطبقة الأولى ثم نغطيها بالثانية ونجملها بالكريم شانتيه في الجوانب مع الفراولة والكريمة في الوسط."]},"en":{"title":"Chocolate Caramel Pancake Stack with Strawberries","intro":"","steps":{"n1":"Melt the butter with the milk in a saucepan over medium heat.","n2":"Mix the flour with the baking powder, then add them to the sugar and combine.","n3":"Whisk the eggs and vanilla into the milk and butter mixture, then pour the liquid into the flour and sugar mixture and whisk with a wire whisk.","n4":"Place the batter in the refrigerator for about 45 minutes.","n5":"Prepare a non-stick pan with a little oil and heat it slightly.","n6":"Fill a ladle with batter and pour it into the pan until it is full.","n7":"Once the batter sets, flip it to the other side until golden brown, then remove and place on a plate.","n8":"Lightly grease the pan with oil and repeat the process, stacking the pancakes two at a time in the plate until the batter is finished.","n9":"To garnish, spread chocolate caramel on one pancake, place the second pancake on top, then add more caramel on top and surround with strawberries.","n10":"Alternatively, garnish by making whipped cream mixed with chopped nuts; spread this on the first layer, cover with the second, and decorate the sides with whipped cream and the center with strawberries and cream."},"legacySteps":["Melt the butter with the milk in a saucepan over medium heat.","Mix the flour with the baking powder, then add them to the sugar and combine.","Whisk the eggs and vanilla into the milk and butter mixture, then pour the liquid into the flour and sugar mixture and whisk with a wire whisk.","Place the batter in the refrigerator for about 45 minutes.","Prepare a non-stick pan with a little oil and heat it slightly.","Fill a ladle with batter and pour it into the pan until it is full.","Once the batter sets, flip it to the other side until golden brown, then remove and place on a plate.","Lightly grease the pan with oil and repeat the process, stacking the pancakes two at a time in the plate until the batter is finished.","To garnish, spread chocolate caramel on one pancake, place the second pancake on top, then add more caramel on top and surround with strawberries.","Alternatively, garnish by making whipped cream mixed with chopped nuts; spread this on the first layer, cover with the second, and decorate the sides with whipped cream and the center with strawberries and cream."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/des-04/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":620,"protein":12,"fat":30,"carbs":78,"fiber":2,"sugar":48},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"dairyEggs":2.5,"grains":0.4,"sweeteners":1.5,"specialty":4},"total":8.4},"hash":"sha256:6199111797feff109732a742caf7ae62f78e60f147b5d7e11875ea4ab3d277c3"}