{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"des-05","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/des-05.json","pageUrl":"https://fifi.cooking/recipe/des-05/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"عمل الكريمة","de":"Schokoladen-Karamell-Creme (für den Pfannkuchenturm)","el":"Κρέμα σοκολάτας-καραμέλας (για τον πύργο τηγανιτών)","en":"Chocolate Caramel Cream (for Pancake Stack)","es":"Crema de Caramelo con Chocolate (para la Torre de Panqueques)","fa":"کرم شکلات کاراملی (برای پنکیک طبقه‌ای)","fr":"Crème Caramel au Chocolat (pour Pile de Crêpes)","he":"קרם שוקולד-קרמל (למגדל הפנקייקים)","hi":"चॉकलेट कैरेमल क्रीम (पैनकेक स्टैक के लिए)","id":"Krim Karamel Cokelat (untuk Tumpukan Pancake)","it":"Crema al caramello e cioccolato (per la torre di pancake)","ja":"チョコレートキャラメルクリーム(パンケーキタワー用)","ko":"초콜릿 캐러멜 크림 (팬케이크 케이크용)","ku":"Kremaya Karamela Çîkolatayê (ji bo Birca Pankekan)","nl":"Chocolade-karamelroom (voor pannenkoekentaart)","pl":"Krem czekoladowo-karmelowy (do stosu naleśników)","ps":"د شکلاتو کارامیل کریم (د پنکیک ټاور لپاره)","pt":"Creme de Caramelo com Chocolate (para a Torre de Panquecas)","ru":"Шоколадно-карамельный крем (для блинного торта)","sv":"Chokladkaramellkräm (till pannkakstorn)","sw":"Krimu ya Chokoleti na Karameli (kwa Mnara wa Pankeki)","te":"క్రీమ్ తయారీ","tr":"Çikolatalı Karamel Kreması (Pankek Kulesi İçin)","ur":"چاکلیٹ کیریمل کریم (پین کیک کی تہوں کے لیے)","zh":"巧克力焦糖奶油（配煎饼塔）"},"localName":"عمل الكريمة","cuisine":["EG"],"course":"dessert","tags":["Sweet Pastries","Slow Simmering (Tasbeek)","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/des-05.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/des-05.jpg","role":"thumb"}]},"yield":{"servings":6.0},"ingredients":[{"ref":"cream","ingredientId":"cw.ing.cream","legacyId":"db6-1","qty":{"value":1.0,"unit":"cup"},"display":{"ar":"1 كوب","en":"1 cup"}},{"ref":"sugar","ingredientId":"cw.ing.sugar","legacyId":"db6-2","qty":{"value":1.0,"unit":"cup"},"display":{"ar":"1 كوب","en":"1 cup"}},{"ref":"grated_chocolate","ingredientId":"cw.ing.grated_chocolate","legacyId":"db6-3","qty":{"value":0.75,"unit":"cup"},"display":{"ar":"3/4 كوب","en":"¾ cup"}},{"ref":"strawberries","ingredientId":"cw.ing.strawberries","legacyId":"db6-4","qty":{"value":0,"unit":"g"},"display":{"ar":"للتزيين","en":"for garnish"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.sauce"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT15M","activeTime":"PT5M"},"safety":{"hazards":[],"allergens":{"eu14":["milk"],"us9":["milk"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"عمل الكريمة","intro":"","steps":{"n1":"نضع السكر في طاسة مع قليل من الماء حتى يحمر قليلا ويصبح كراملة.","n2":"نضيف الكريمة للكراملة مع التقليب على درجة حرارة هادئة حتى تسيح تماما، ثم نضيف الشيكولاته المبشورة."},"legacySteps":["نضع السكر في طاسة مع قليل من الماء حتى يحمر قليلا ويصبح كراملة.","نضيف الكريمة للكراملة مع التقليب على درجة حرارة هادئة حتى تسيح تماما، ثم نضيف الشيكولاته المبشورة."]},"en":{"title":"Chocolate Caramel Cream (for Pancake Stack)","intro":"","steps":{"n1":"Place the sugar in a pan with a little water and cook until it turns slightly golden and becomes caramel.","n2":"Add the cream to the caramel, stirring over low heat until completely melted, then add the grated chocolate."},"legacySteps":["Place the sugar in a pan with a little water and cook until it turns slightly golden and becomes caramel.","Add the cream to the caramel, stirring over low heat until completely melted, then add the grated chocolate."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/des-05/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":330,"protein":3,"fat":20,"carbs":38,"fiber":2,"sugar":35},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"dairyEggs":2,"sweeteners":0.6,"specialty":2.5},"total":5.1},"hash":"sha256:fb42da2fa96ac8bb4226afcffa8a9762985b925ff74a9a818d18a4f17a95fee9"}