{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"des-44","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/des-44.json","pageUrl":"https://fifi.cooking/recipe/des-44/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"آيس كريم ببسكويت سافوي","de":"Geschichtete Eistorte mit Löffelbiskuits","el":"Τούρτα με Στρώσεις Παγωτού και Μπισκότων Σαβοϊάρ","en":"Layered Ice Cream and Savoy Biscuit Cake","es":"Pastel en Capas de Helado y Bizcochos Savoy","fa":"کیک لایه‌ای بستنی و بیسکویت ساووی","fr":"Gâteau en Couches de Glace et de Biscuits à la Cuillère","he":"עוגת שכבות גלידה וביסקוויטי סבוייה","hi":"परतदार आइसक्रीम और सेवॉय बिस्किट केक","id":"Kue Berlapis Es Krim dan Biskuit Savoy","it":"Torta a strati di gelato e biscotti savoiardi","ja":"アイスクリームとサヴォイビスケットの重ねケーキ","ko":"아이스크림과 사보이 비스킷 층층 케이크","ku":"Pasteya Qeşa û Biskuwîtên Savoyê bi Qatan","nl":"Gelaagde ijstaart met savoiardi","pl":"Warstwowy tort lodowo-biszkoptowy","ps":"پوړ لرونکې بستني او د سووای بسکویټ کیک","pt":"Bolo em Camadas de Sorvete e Biscoito Champanhe","ru":"Слоёный торт-мороженое с бисквитом «савоярди»","sv":"Lagerkaka med glass och savoiardikex","sw":"Keki ya Matabaka ya Aiskrimu na Biskuti za Savoy","te":"సావోయ్ బిస్కెట్‌తో ఐస్ క్రీమ్","tr":"Katmanlı Dondurmalı ve Kedidili Bisküvili Pasta","ur":"آئس کریم اور ساوائے بسکٹ کا تہوں والا کیک","zh":"手指饼干冰淇淋千层蛋糕"},"localName":"آيس كريم ببسكويت سافوي","cuisine":["EG"],"course":"dessert","tags":["Ice Cream","Slow Simmering (Tasbeek)","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/des-44.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/des-44.jpg","role":"thumb"}]},"yield":{"servings":8.0},"ingredients":[{"ref":"ready_made_ice_cream","ingredientId":"cw.ing.ready_made_ice_cream","legacyId":"db45-1","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"savoy_biscuits","ingredientId":"cw.ing.savoy_biscuits","legacyId":"db45-2","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب كمية الأيس كريم","en":"as needed for the ice cream amount"},"toTaste":true},{"ref":"mixed_milk_and_fruit_blend","ingredientId":"cw.ing.mixed_milk_and_fruit_blend","legacyId":"db45-3","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true},{"ref":"crushed_nuts_and_coconut","ingredientId":"cw.ing.crushed_nuts_and_coconut","legacyId":"db45-4","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.sauce"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"prep","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"prep","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"finish","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n6","op":"cw.op.legacy_step","params":{"sourceStep":6,"phase":"finish","opHint":"cw.op.steam"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT20M","activeTime":"PT20M"},"safety":{"hazards":[],"allergens":{"eu14":["cereals_gluten","milk","nuts"],"us9":["milk","tree_nuts","wheat"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"آيس كريم ببسكويت سافوي","intro":"","steps":{"n1":"يسيح آيس كريم جاهز في صينية ستانلس ثم يجمد قليلا.","n2":"نخرجه من الفريزر ونضع عليه بسكويت سافوي حسب كمية الأيس كريم.","n3":"يضرب اللبن مع الفواكه المخلوطة في الخلاط ويضاف إلى الصينية.","n4":"تضاف المكسرات المفرية وجوز الهند.","n5":"توضع طبقة أخرى من الأيس كريم فوق الخليط، وتدخل الفريزر حتى التجمد.","n6":"عند التقديم ممكن وضعها فوق بخار ماء ساخن حتى تهتز فقط، ثم تسكب في طبق التقديم أو قوالب صغيرة."},"legacySteps":["يسيح آيس كريم جاهز في صينية ستانلس ثم يجمد قليلا.","نخرجه من الفريزر ونضع عليه بسكويت سافوي حسب كمية الأيس كريم.","يضرب اللبن مع الفواكه المخلوطة في الخلاط ويضاف إلى الصينية.","تضاف المكسرات المفرية وجوز الهند.","توضع طبقة أخرى من الأيس كريم فوق الخليط، وتدخل الفريزر حتى التجمد.","عند التقديم ممكن وضعها فوق بخار ماء ساخن حتى تهتز فقط، ثم تسكب في طبق التقديم أو قوالب صغيرة."]},"en":{"title":"Layered Ice Cream and Savoy Biscuit Cake","intro":"","steps":{"n1":"Melt the ready-made ice cream in a stainless steel tray and let it partially freeze.","n2":"Remove from the freezer and layer the Savoy biscuits over the ice cream according to the quantity used.","n3":"Blend the milk with the mixed fruit in a blender and pour the mixture into the tray.","n4":"Sprinkle the crushed nuts and coconut over the mixture.","n5":"Add another layer of ice cream on top of the mixture and place in the freezer until frozen.","n6":"When serving, place the tray over hot water vapor just until it wobbles slightly, then scoop into serving dishes or small molds."},"legacySteps":["Melt the ready-made ice cream in a stainless steel tray and let it partially freeze.","Remove from the freezer and layer the Savoy biscuits over the ice cream according to the quantity used.","Blend the milk with the mixed fruit in a blender and pour the mixture into the tray.","Sprinkle the crushed nuts and coconut over the mixture.","Add another layer of ice cream on top of the mixture and place in the freezer until frozen.","When serving, place the tray over hot water vapor just until it wobbles slightly, then scoop into serving dishes or small molds."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/des-44/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":330,"protein":5,"fat":16,"carbs":42,"fiber":1,"sugar":30},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"dairyEggs":5,"grains":2.5,"specialty":2},"total":9.5},"hash":"sha256:a86755f1b4bcc7da3f5121abd5fbc54928a50bd8e21f3f8348dd8d72002980e5"}