{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"ec-076","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/ec-076.json","pageUrl":"https://fifi.cooking/recipe/ec-076/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"قرنون وبازلاء بزبدة الثوم","de":"Artischocken und Erbsen in Knoblauchbutter (Kharshuf Matbukh)","el":"Αγκινάρες και μπιζέλια σε βούτυρο σκόρδου (χαρσούφ ματμπούχ)","en":"Artichokes and Peas in Garlic Butter (Kharshuf Matbukh)","es":"Alcachofas y Guisantes en Mantequilla de Ajo (Kharshuf Matbukh)","fa":"آرتیشوها و نخود در کره سیردار (خرشوف مطبوخ)","fr":"Artichauts et petits pois au beurre d'ail (kharchouf matboukh)","he":"ארטישוק ואפונה בחמאת שום (ח'רשוף מטבוח')","hi":"लहसुन के मक्खन में आर्टिचोक और मटर (खरशूफ़ मतबूख)","id":"Artichoke dan Kacang Polong dalam Mentega Bawang Putih (Kharshuf Matbukh)","it":"Carciofi e Piselli in Burro all'Aglio (Kharshuf Matbukh)","ja":"にんにくバターのアーティチョークとえんどう豆(ハルシュフ・マトブーク)","ko":"마늘 버터 아티초크·완두(카르슈프 마트부흐)","ku":"Engînar û Bizêr di Kêra Sîrê de (Kharshuf Matbukh)","nl":"Artisjokken en erwten in knoflookboter (kharshuf matbukh)","pl":"Karczochy i groszek w czosnkowym maśle (Kharshuf Matbukh)","ps":"خرشوف او مټر په اوږه کچه کې (خرشوف مطبوخ)","pt":"Alcachofras e Ervilhas na Manteiga de Alho (Kharshuf Matbukh)","ru":"Артишоки и горошек в чесночном масле (харшуф матбух)","sv":"Kronärtskockor och ärtor i vitlökssmör (kharshuf matbukh)","sw":"Artichokes na Njegere katika Siagi ya Kitunguu Saumu (Kharshuf Matbukh)","te":"వెల్లుల్లి వెన్నలో ఆర్టిచోక్ & బఠానీలు","tr":"Sarımsaklı Tereyağında Enginar ve Bezelye (Kharshuf Matbukh)","ur":"لہسن کے مکھن میں آرٹیچوک اور مٹر (خرشوف مطبوخ)","zh":"蒜黄油洋蓟豌豆（哈尔舒夫马特布赫）"},"localName":"قرنون وبازلاء بزبدة الثوم","cuisine":["EG"],"course":"side","tags":["Vegetables","Boiling","abdennour"],"images":[{"url":"https://fifi.cooking/recipe-images/ec-076.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/ec-076.jpg","role":"thumb"}],"difficulty":"easy"},"yield":{"servings":6.0},"ingredients":[{"ref":"artichokes","ingredientId":"cw.ing.artichokes","legacyId":"ec-076-i1","qty":{"value":7.0,"unit":"pcs"},"display":{"ar":"6–8 ثمرات","en":"6–8"}},{"ref":"shelled_peas","ingredientId":"cw.ing.shelled_peas","legacyId":"ec-076-i2","qty":{"value":0.25,"unit":"kg"},"display":{"ar":"ربع كيلو","en":"1/4 kg"}},{"ref":"garlic_cloves","ingredientId":"cw.ing.garlic_cloves","legacyId":"ec-076-i3","qty":{"value":13.5,"unit":"pcs"},"display":{"ar":"12–15 فص","en":"12–15"}},{"ref":"butter","ingredientId":"cw.ing.butter","legacyId":"ec-076-i4","qty":{"value":1.0,"unit":"tbsp"},"display":{"ar":"ملعقة كبيرة","en":"1 tablespoon"}},{"ref":"salt","ingredientId":"cw.ing.salt","legacyId":"ec-076-i5","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.stock"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"cook","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"cook","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT50M","activeTime":"PT20M"},"safety":{"hazards":[],"allergens":{"eu14":["milk"],"us9":["milk"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"قرنون وبازلاء بزبدة الثوم"},"en":{"title":"Artichokes and Peas in Garlic Butter (Kharshuf Matbukh)"}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Egyptian Cooking and Other Middle Eastern Recipes — Samia Abdennour (AUC Press)","url":"https://books.google.com/books?vid=ISBN9781617972669&pg=PA35","collection":"abdennour","citation":"From the book Egyptian Cooking and Other Middle Eastern Recipes; structured facts and rewritten steps; book rights not cleared"},"license":"LicenseRef-source-credited","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":116,"protein":6,"fat":4,"carbs":14,"fiber":4,"sugar":3},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"produce":3.2,"fats":0.3},"total":3.5},"x-cookwala-text":"facts","hash":"sha256:ce5c0ff72054dc373b0bdd234cf5cdb4a6a237a4342e84d497347c3c6be1ff66"}