{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"ec-331","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/ec-331.json","pageUrl":"https://fifi.cooking/recipe/ec-331/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"سلطة خرشوف بالبيض","de":"Artischocken-Ei-Salat (Salatit Kharshuf)","el":"Σαλάτα αγκινάρας και αυγού (σαλατίτ χαρσούφ)","en":"Artichoke and Egg Salad (Salatit Kharshuf)","es":"Ensalada de Alcachofas y Huevo (Salatit Kharshuf)","fa":"سالاد آرتیشو و تخم‌مرغ (سلطة خرشوف)","fr":"Salade d'artichauts aux œufs (salatit kharchouf)","he":"סלט ארטישוק וביצה (סלאטת ח'רשוף)","hi":"आर्टिचोक और अंडे का सलाद (सलातित खरशूफ़)","id":"Salad Artichoke dan Telur (Salatit Kharshuf)","it":"Insalata di Carciofi e Uova (Salatit Kharshuf)","ja":"アーティチョークと卵のサラダ(サラティット・ハルシュフ)","ko":"아티초크·달걀 샐러드(살라팃 카르슈프)","ku":"Selata Engînar û Hêkê (Salatit Kharshuf)","nl":"Artisjok-eiersalade (salatit kharshuf)","pl":"Sałatka z karczochów i jajek (Salatit Kharshuf)","ps":"د خرشوف او هګۍ سلات (سلطة خرشوف)","pt":"Salada de Alcachofra e Ovo (Salatit Kharshuf)","ru":"Салат из артишоков и яиц (салятит харшуф)","sv":"Kronärtskocks- och äggsallad (salatit kharshuf)","sw":"Saladi ya Artichoke na Yai (Salatit Kharshuf)","te":"ఆర్టిచోక్ & గుడ్ల సలాడ్","tr":"Enginar ve Yumurta Salatası (Salatit Kharshuf)","ur":"آرٹیچوک اور انڈے کی سلاد (سلاطۃ خرشوف)","zh":"洋蓟鸡蛋沙拉（萨拉提特哈尔舒夫）"},"localName":"سلطة خرشوف بالبيض","cuisine":["EG"],"course":"salad","tags":["Salads","Boiling","abdennour"],"images":[{"url":"https://fifi.cooking/recipe-images/ec-331.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/ec-331.jpg","role":"thumb"}],"difficulty":"easy"},"yield":{"servings":4.0},"ingredients":[{"ref":"artichoke_hearts","ingredientId":"cw.ing.artichoke_hearts","legacyId":"ec-331-i1","qty":{"value":4.5,"unit":"pcs"},"display":{"ar":"4–5","en":"4–5"}},{"ref":"hard_boiled_eggs_chopped","ingredientId":"cw.ing.hard_boiled_eggs_chopped","legacyId":"ec-331-i2","qty":{"value":2.5,"unit":"pcs"},"display":{"ar":"2–3","en":"2–3"}},{"ref":"salad_dressing_oil_lemon_vinegar_salt_an","ingredientId":"cw.ing.salad_dressing_oil_lemon_vinegar_salt_and_pepper","legacyId":"ec-331-i3","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.stock"},{"ref":"knife","class":"cw.eq.tool.knife.chef"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"cook","opHint":"cw.op.boil"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"cook","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"finish","opHint":"cw.op.mix"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT35M","activeTime":"PT15M"},"safety":{"hazards":[],"allergens":{"eu14":["eggs"],"us9":["eggs"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"سلطة خرشوف بالبيض"},"en":{"title":"Artichoke and Egg Salad (Salatit Kharshuf)"}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Egyptian Cooking and Other Middle Eastern Recipes — Samia Abdennour (AUC Press)","url":"https://books.google.com/books?vid=ISBN9781617972669&pg=PA146","collection":"abdennour","citation":"From the book Egyptian Cooking and Other Middle Eastern Recipes; structured facts and rewritten steps; book rights not cleared"},"license":"LicenseRef-source-credited","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":120,"protein":7,"fat":8,"carbs":8,"fiber":3,"sugar":1},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"produce":3.5,"dairyEggs":0.9,"fats":0.1,"spices":0.2},"total":4.7},"x-cookwala-text":"facts","hash":"sha256:1e21be38a49c5b1087b954f951c291455087e8bb0d8de0ef509c0347bb012923"}
