{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"meat-21","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/meat-21.json","pageUrl":"https://fifi.cooking/recipe/meat-21/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"شاورمة اللحم","de":"Rindfleisch-Schawarma mit Tahinisauce","el":"Σαβάρμα μοσχαριού με σάλτσα ταχίνι","en":"Meat Shawarma","es":"Shawarma de Carne con Salsa Tahini","fa":"شاورمای گوشت با سس ارده","fr":"Chawarma de Bœuf à la Sauce Tahini","he":"שווארמה בשר","hi":"तिल की चटनी (तहीनी) के साथ बीफ शावरमा","id":"Shawarma Daging Sapi dengan Saus Tahini","it":"Shawarma di manzo con salsa di tahina","ja":"牛肉のシャワルマ(タヒニソース添え)","ko":"타히니 소스를 곁들인 소고기 샤와르마","ku":"Şawirmeya Goştê Dewar bi Sosa Tehînê","nl":"Vleesshawarma","pl":"Szawarma mięsna","ps":"د غوښې شاورما","pt":"Shawarma de Carne Bovina com Molho de Tahine","ru":"Шаурма из говядины с соусом тахини","sv":"Köttshawarma","sw":"Shawarma ya Nyama ya Ng'ombe kwa Sosi ya Tahini","te":"మాంసం షవర్మా","tr":"Tahin Soslu Et Döner","ur":"طحینہ ساس کے ساتھ بیف شوارما","zh":"芝麻酱牛肉沙威玛"},"localName":"شاورمة اللحم","cuisine":["EG"],"course":"main","tags":["Meats & Poultry","Slow Simmering (Tasbeek)","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/meat-21.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/meat-21.jpg","role":"thumb"}]},"yield":{"servings":4.0},"ingredients":[{"ref":"beef","ingredientId":"cw.ing.beef","legacyId":"mp21-1","qty":{"value":1.0,"unit":"kg"},"display":{"ar":"1 كيلو","en":"1 kg"}},{"ref":"medium_onions","ingredientId":"cw.ing.medium_onions","legacyId":"mp21-2","qty":{"value":2.0,"unit":"pcs"},"display":{"ar":"2 بصلة متوسطة","en":"2 medium onions"}},{"ref":"tomato","ingredientId":"cw.ing.tomato","legacyId":"mp21-3","qty":{"value":1.0,"unit":"pcs"},"display":{"ar":"1 ثمرة","en":"1"}},{"ref":"green_pepper","ingredientId":"cw.ing.green_pepper","legacyId":"mp21-4","qty":{"value":1.0,"unit":"pcs"},"display":{"ar":"1 ثمرة","en":"1"}},{"ref":"minced_garlic","ingredientId":"cw.ing.minced_garlic","legacyId":"mp21-5","qty":{"value":2.0,"unit":"pcs"},"display":{"ar":"2 فص","en":"2 cloves"}},{"ref":"tahini","ingredientId":"cw.ing.tahini","legacyId":"mp21-6","qty":{"value":2.0,"unit":"tbsp"},"display":{"ar":"2 ملعقة كبيرة","en":"2 tbsp"}},{"ref":"vinegar_or_lemon_juice","ingredientId":"cw.ing.vinegar_or_lemon_juice","legacyId":"mp21-7","qty":{"value":1.0,"unit":"tbsp"},"display":{"ar":"1 ملعقة كبيرة","en":"1 tbsp"}},{"ref":"salt_and_pepper","ingredientId":"cw.ing.salt_and_pepper","legacyId":"mp21-8","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true},{"ref":"oil_for_frying","ingredientId":"cw.ing.oil_for_frying","legacyId":"mp21-9","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"parsley","ingredientId":"cw.ing.parsley","legacyId":"mp21-10","qty":{"value":0,"unit":"g"},"display":{"ar":"قليل","en":"a little"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.sauce"},{"ref":"knife","class":"cw.eq.tool.knife.chef"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"cook","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"prep","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"cook","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"finish","opHint":"cw.op.season"},"attention":"continuous"},{"id":"n6","op":"cw.op.legacy_step","params":{"sourceStep":6,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT45M","activeTime":"PT10M"},"safety":{"hazards":[],"allergens":{"eu14":["sesame"],"us9":["sesame"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"شاورمة اللحم","intro":"","steps":{"n1":"يقطع اللحم شرائح صغيرة ويتبل بالملح والفلفل والخل أو الليمون.","n2":"تشوح شرائح اللحم المتبل في الزيت على درجة حرارة منخفضة وتترك حتى يصل نضجها إلى النصف مع تغطية الإناء.","n3":"يقطع البصل مربعات صغيرة مع الطماطم والفلفل الأخضر والثوم المفري والبقدونس المقطع أو المفري.","n4":"توضع هذه التتبيلة على اللحم وتترك حتى النضج تماما.","n5":"نذيب 2 ملعقة كبيرة طحينة في ملعقة خل ثم نخففها تدريجيا بالماء حتى القوام المطلوب مع ملح وفلفل.","n6":"تسكب على اللحم وتقلب تقليبة واحدة وترفع من البوتاجاز."},"legacySteps":["يقطع اللحم شرائح صغيرة ويتبل بالملح والفلفل والخل أو الليمون.","تشوح شرائح اللحم المتبل في الزيت على درجة حرارة منخفضة وتترك حتى يصل نضجها إلى النصف مع تغطية الإناء.","يقطع البصل مربعات صغيرة مع الطماطم والفلفل الأخضر والثوم المفري والبقدونس المقطع أو المفري.","توضع هذه التتبيلة على اللحم وتترك حتى النضج تماما.","نذيب 2 ملعقة كبيرة طحينة في ملعقة خل ثم نخففها تدريجيا بالماء حتى القوام المطلوب مع ملح وفلفل.","تسكب على اللحم وتقلب تقليبة واحدة وترفع من البوتاجاز."]},"en":{"title":"Meat Shawarma","intro":"","steps":{"n1":"Slice the beef into small strips and season with salt, pepper, and vinegar or lemon juice.","n2":"Sauté the seasoned beef strips in oil over low heat, covering the pan, and leave until half-cooked.","n3":"Dice the onions into small squares along with the tomato, green pepper, minced garlic, and chopped or minced parsley.","n4":"Add this mixture to the meat and cook until fully tender.","n5":"Dissolve 2 tbsp of tahini in 1 tbsp of vinegar, then gradually dilute with water until the desired consistency is reached, seasoning with salt and pepper.","n6":"Pour the tahini sauce over the meat, give it one quick stir, and remove from the stove."},"legacySteps":["Slice the beef into small strips and season with salt, pepper, and vinegar or lemon juice.","Sauté the seasoned beef strips in oil over low heat, covering the pan, and leave until half-cooked.","Dice the onions into small squares along with the tomato, green pepper, minced garlic, and chopped or minced parsley.","Add this mixture to the meat and cook until fully tender.","Dissolve 2 tbsp of tahini in 1 tbsp of vinegar, then gradually dilute with water until the desired consistency is reached, seasoning with salt and pepper.","Pour the tahini sauce over the meat, give it one quick stir, and remove from the stove."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/meat-21/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":520,"protein":46,"fat":33,"carbs":8,"fiber":2,"sugar":3},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"protein":13,"produce":1.5,"specialty":0.6,"fats":0.8,"spices":0.4},"total":16.3},"hash":"sha256:17e4b311e86e4416184c358e3c79ded7985a76deede1357840a813c694acafd0"}