{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"meat-24","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/meat-24.json","pageUrl":"https://fifi.cooking/recipe/meat-24/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"صدور الدجاج بالصويا","de":"Hähnchenbrust in Sojasauce","el":"Στήθος κοτόπουλου με σάλτσα σόγιας","en":"Soy-Marinated Chicken Breasts","es":"Pechuga de Pollo en Salsa de Soja","fa":"سینه مرغ در سس سویا","fr":"Blanc de Poulet à la Sauce Soja","he":"חזי עוף במרינדת סויה","hi":"सोया सॉस में मुर्गे की ब्रेस्ट","id":"Dada Ayam dengan Kecap Asin","it":"Petto di pollo alla salsa di soia","ja":"鶏むね肉の醤油煮","ko":"간장 소스 닭가슴살","ku":"Sînga Mirîşkê bi Sosa Soyayê","nl":"Kipfilets in sojamarinade","pl":"Piersi z kurczaka marynowane w sosie sojowym","ps":"د سویا په میرینیټ کې د مرغ سینې","pt":"Peito de Frango ao Molho de Soja","ru":"Куриная грудка в соевом соусе","sv":"Sojamarinerade kycklingbröst","sw":"Kidari cha Kuku kwa Sosi ya Soya","te":"సోయా సాస్ చికెన్ ఛాతీ ముక్కలు","tr":"Soya Soslu Tavuk Göğsü","ur":"سویا ساس میں چکن بریسٹ","zh":"酱油鸡胸肉"},"localName":"صدور الدجاج بالصويا","cuisine":["EG"],"course":"main","tags":["Meats & Poultry","Pan-Frying","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/meat-24.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/meat-24.jpg","role":"thumb"}]},"yield":{"servings":3.5},"ingredients":[{"ref":"chicken_breasts","ingredientId":"cw.ing.chicken_breasts","legacyId":"mp24-1","qty":{"value":0.5,"unit":"kg"},"display":{"ar":"1/2 كيلو","en":"1/2 كيلو"}},{"ref":"minced_onion","ingredientId":"cw.ing.minced_onion","legacyId":"mp24-2","qty":{"value":1.0,"unit":"pcs"},"display":{"ar":"1 بصلة","en":"1 بصلة"}},{"ref":"soy_sauce","ingredientId":"cw.ing.soy_sauce","legacyId":"mp24-3","qty":{"value":2.0,"unit":"tbsp"},"display":{"ar":"2 ملعقة كبيرة","en":"2 ملعقة كبيرة"}},{"ref":"lemon_juice_or_vinegar","ingredientId":"cw.ing.lemon_juice_or_vinegar","legacyId":"mp24-4","qty":{"value":1.0,"unit":"tbsp"},"display":{"ar":"1 ملعقة كبيرة","en":"1 ملعقة كبيرة"}},{"ref":"salt_pepper_allspice","ingredientId":"cw.ing.salt_pepper_allspice","legacyId":"mp24-5","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"حسب الرغبة"},"toTaste":true},{"ref":"flour_or_cornstarch","ingredientId":"cw.ing.flour_or_cornstarch","legacyId":"mp24-6","qty":{"value":2.0,"unit":"tbsp"},"display":{"ar":"2 ملعقة كبيرة","en":"2 ملعقة كبيرة"}},{"ref":"vegetable_oil","ingredientId":"cw.ing.vegetable_oil","legacyId":"mp24-7","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"حسب الحاجة"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pan","class":"cw.eq.vessel.pan.skillet"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.mix"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.chill"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT3H15M","activeTime":"PT3H"},"safety":{"hazards":[],"allergens":{"eu14":["cereals_gluten","soybeans"],"us9":["soybeans","wheat"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"صدور الدجاج بالصويا","intro":"","steps":{"n1":"تقطع الدجاج إلى شرائح رفيعة وتتبل بالبصل والملح والفلفل والبهار، ثم تضاف لها صلصة الصويا حسب كمية الدجاج مع عصير الليمون أو الخل.","n2":"توضع في الثلاجة لمدة 3 ساعات.","n3":"نحضر الدقيق أو النشا ونضع فيه الدجاج المتبل ثم يحمر في الزيت."},"legacySteps":["تقطع الدجاج إلى شرائح رفيعة وتتبل بالبصل والملح والفلفل والبهار، ثم تضاف لها صلصة الصويا حسب كمية الدجاج مع عصير الليمون أو الخل.","توضع في الثلاجة لمدة 3 ساعات.","نحضر الدقيق أو النشا ونضع فيه الدجاج المتبل ثم يحمر في الزيت."]},"en":{"title":"Soy-Marinated Chicken Breasts","intro":"This is a traditional Egyptian dish prepared with fresh ingredients and aromatic spices.","steps":{"n1":"Prepare the meat according to recipe specifications (marinating, mixing, forming, or breading).","n2":"Heat oil or ghee in a wide skillet over medium-high heat.","n3":"Pan-fry the meat until golden brown on all sides and fully cooked."},"legacySteps":["Prepare the meat according to recipe specifications (marinating, mixing, forming, or breading).","Heat oil or ghee in a wide skillet over medium-high heat.","Pan-fry the meat until golden brown on all sides and fully cooked."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/meat-24/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":290,"protein":32,"fat":11,"carbs":14,"fiber":1,"sugar":3},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"protein":5,"produce":0.4,"grains":0.1,"fats":0.5,"spices":0.8},"total":6.8},"hash":"sha256:502c396393b58f12b6251f28aee71a35c981867e54a44b4c560047ec2c245b2c"}