{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"osool-811","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/osool-811.json","pageUrl":"https://fifi.cooking/recipe/osool-811/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"صينية المكرونة بالصلصة والبيض والعصاج","de":"Gebackene Pasta mit Eiersauce und gewürztem Hack","el":"Ψητά ζυμαρικά με σάλτσα αυγού και μπαχαρικό κιμά","en":"Baked Pasta with Egg Sauce and Spiced Mince","es":"Pasta al Horno con Salsa de Huevo y Carne Picada Especiada","fa":"پاستای پخته‌شده با سس تخم‌مرغ و چرخ‌شده ادویه‌دار","fr":"Gratin de pâtes à la sauce aux œufs et à la viande hachée épicée","he":"פסטה אפויה עם רוטב ביצה ובשר מתובל","hi":"अंडे की सॉस और मसालेदार कीमा के साथ बेक्ड पास्ता","id":"Pasta Panggang dengan Saus Telur dan Daging Giling Berbumbu","it":"Pasta al Forno con Salsa all'Uovo e Carne Macinata Speziata","ja":"卵ソースとスパイス挽き肉の焼きパスタ","ko":"달걀 소스·향신료 다진 고기 구운 파스타","ku":"Makaronaya Firinê bi Sosa Hêkê û Qeyalkirina Biharatdar","nl":"Pasta uit de oven met eiersaus en gekruid gehakt","pl":"Zapiekany makaron w sosie jajecznym z przyprawionym mielonym","ps":"پخه شوې پاستا له هګۍ چتني او مصالحه قیمه سره","pt":"Macarrão Assado com Molho de Ovo e Picadinho Temperado","ru":"Запечённая паста с яичным соусом и пряным фаршем","sv":"Ugnbakad pasta med äggsås och kryddig färs","sw":"Pasta ya Kuoka na Mchuzi wa Yai na Mince ya Viungo","te":"సాస్, గుడ్లు & అసాజ్‌తో మకరోనా ట్రే","tr":"Yumurta Sosu ve Baharatlı Kıymalı Fırın Makarna","ur":"انڈے کی سوس اور مصالحہ دار کیما کے ساتھ بیکڈ پاستا","zh":"蛋酱香料肉末烤意面"},"localName":"صينية المكرونة بالصلصة والبيض والعصاج","cuisine":["EG"],"course":"main","tags":["Starches","Baking","osool"],"images":[{"url":"https://fifi.cooking/recipe-images/osool-811.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/osool-811.jpg","role":"thumb"}]},"yield":{"servings":4.0},"ingredients":[{"ref":"boiled_pasta","ingredientId":"cw.ing.boiled_pasta","legacyId":"osool-811-i1","qty":{"value":0.5,"unit":"kg"},"display":{"ar":"نصف كيلو","en":"½ kg"}},{"ref":"white_sauce_made_with_milk_or_half_milk_","ingredientId":"cw.ing.white_sauce_made_with_milk_or_half_milk_and_half_pasta_cooki","legacyId":"osool-811-i2","qty":{"value":2.0,"unit":"cup"},"display":{"ar":"2 كوب","en":"2 cups"}},{"ref":"eggs","ingredientId":"cw.ing.eggs","legacyId":"osool-811-i3","qty":{"value":3.0,"unit":"pcs"},"display":{"ar":"3 بيضات كاملة أو 4 صفار","en":"3 whole eggs or 4 yolks"}},{"ref":"asag_with_tomatoes","ingredientId":"cw.ing.asag_with_tomatoes","legacyId":"osool-811-i4","qty":{"value":1,"unit":"kg"},"display":{"ar":"ثُمن إلى ربع كيلو","en":"⅛–¼ kg"}},{"ref":"ghee","ingredientId":"cw.ing.ghee","legacyId":"osool-811-i5","qty":{"value":1.0,"unit":"tbsp"},"display":{"ar":"1 ملعقة","en":"1 tablespoon"}},{"ref":"breadcrumbs","ingredientId":"cw.ing.breadcrumbs","legacyId":"osool-811-i6","qty":{"value":2.0,"unit":"tbsp"},"display":{"ar":"2 ملعقة","en":"2 tablespoons"}},{"ref":"salt_pepper_and_a_pinch_of_cinnamon","ingredientId":"cw.ing.salt_pepper_and_a_pinch_of_cinnamon","legacyId":"osool-811-i7","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true}],"equipment":[{"ref":"oven","class":"cw.eq.heat.oven"},{"ref":"tray","class":"cw.eq.vessel.tray.baking"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"cook","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"cook","opHint":"cw.op.bake"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT50M","activeTime":"PT25M"},"safety":{"hazards":[],"allergens":{"eu14":["cereals_gluten","eggs","milk"],"us9":["eggs","milk","wheat"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"صينية المكرونة بالصلصة والبيض والعصاج"},"en":{"title":"Baked Pasta with Egg Sauce and Spiced Mince"}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"أصول الطهي النظري والعملي — نظيرة نقولا وبهية عثمان","url":"https://archive.org/download/20240330_20240330_1122/%D8%A7%D8%B5%D9%88%D9%84%20%D8%A7%D9%84%D8%B7%D9%87%D9%89%20..%20%D9%86%D8%B8%D9%8A%D8%B1%D8%A9%20%D9%86%D9%82%D9%88%D9%84%D8%A7%20%D9%88%D8%A8%D9%87%D9%8A%D8%A9%20%D8%B9%D8%AB%D9%85%D8%A7%D9%86%20..%20%D8%A7%D9%84%D8%AC%D8%B2%D8%A1%20%D8%A7%D9%84%D8%AB%D8%A7%D9%84%D8%AB.pdf#page=156","collection":"osool","citation":"From the cookbook Osool El Tahy El Nazari wal Amali; structured facts and the family's rewritten steps; book rights not cleared"},"license":"LicenseRef-source-credited","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":380,"protein":18,"fat":12,"carbs":40,"fiber":2,"sugar":1},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"protein":1,"dairyEggs":1.5,"grains":1.5,"specialty":0.3,"fats":0.8,"spices":0.1},"total":5.2},"x-cookwala-text":"facts","hash":"sha256:a07a04b68061f9b505822db43673077758cd8423be0af69681ec119b27ca8d1d"}
