{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"stuff-09","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/stuff-09.json","pageUrl":"https://fifi.cooking/recipe/stuff-09/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"الكرنب المحشو","de":"Gefüllte Kohlrouladen mit Dill und Kreuzkümmel","el":"Ντολμάδες Λάχανου με Άνηθο και Κύμινο","en":"Stuffed Cabbage Rolls with Dill and Cumin","es":"Rollitos de Repollo Rellenos con Eneldo y Comino","fa":"دلمه کلم با شوید و زیره","fr":"Feuilles de Chou Farcies à l'Aneth et au Cumin","he":"לחמניות כרוב ממולאות עם שמיר וכמון","hi":"सोआ और जीरे के साथ भरवां पत्तागोभी रोल्स","id":"Gulungan Kubis Isi dengan Adas Sowa dan Jintan","it":"Involtini di cavolo ripieni con aneto e cumino","ja":"キャベツの巻き詰め ディルとクミン風味","ko":"딜과 커민을 넣은 양배추 말이","ku":"Dolmeya Pelên Kelem bi Şiwît û Zîreyê","nl":"Gevulde koolrolletjes met dille en komijn","pl":"Faszerowane gołąbki z koperkiem i kminkiem","ps":"ډک شوي د کیبي رولونه له شبت او زیرې سره","pt":"Charutinhos de Repolho Recheados com Endro e Cominho","ru":"Голубцы из капусты с укропом и тмином","sv":"Fyllda kåldolmar med dill och spiskummin","sw":"Vifungu vya Kabichi Vilivyojazwa kwa Shamari na Jira","te":"నింపిన క్యాబేజీ","tr":"Dereotlu ve Kimyonlu Lahana Sarması","ur":"سویے اور زیرے والے بھرے بند گوبھی کے رول","zh":"莳萝孜然酿卷心菜卷"},"localName":"الكرنب المحشو","cuisine":["EG"],"course":"main","tags":["Stuffed Dishes","Slow Simmering (Tasbeek)","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/stuff-09.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/stuff-09.jpg","role":"thumb"}]},"yield":{"servings":6.0},"ingredients":[{"ref":"medium_cabbage_boiled","ingredientId":"cw.ing.medium_cabbage_boiled","legacyId":"st9-1","qty":{"value":1.0,"unit":"pcs"},"display":{"ar":"1 كرنبة","en":"1 cabbage"}},{"ref":"dill","ingredientId":"cw.ing.dill","legacyId":"st9-2","qty":{"value":3.0,"unit":"pcs"},"display":{"ar":"2-4 حزم","en":"2-4 bunches"}},{"ref":"stuffing_mixture_without_parsley_mint_or","ingredientId":"cw.ing.stuffing_mixture_without_parsley_mint_or_meat_see_recipe_abo","legacyId":"st9-3","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"tomato_juice","ingredientId":"cw.ing.tomato_juice","legacyId":"st9-4","qty":{"value":1.0,"unit":"cup"},"display":{"ar":"1 كوب","en":"1 cup"}},{"ref":"ghee","ingredientId":"cw.ing.ghee","legacyId":"st9-5","qty":{"value":2.0,"unit":"tbsp"},"display":{"ar":"2 ملعقة كبيرة","en":"2 tbsp"}},{"ref":"cumin","ingredientId":"cw.ing.cumin","legacyId":"st9-6","qty":{"value":1.0,"unit":"tsp"},"display":{"ar":"1 ملعقة صغيرة","en":"1 tsp"}},{"ref":"water_or_broth","ingredientId":"cw.ing.water_or_broth","legacyId":"st9-7","qty":{"value":0,"unit":"g"},"display":{"ar":"قليل","en":"a little"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pot","class":"cw.eq.vessel.pot.sauce"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.wash"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.boil"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"prep","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"prep","opHint":"cw.op.form"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"cook","opHint":"cw.op.layer"},"attention":"continuous"},{"id":"n6","op":"cw.op.legacy_step","params":{"sourceStep":6,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n7","op":"cw.op.legacy_step","params":{"sourceStep":7,"phase":"finish","opHint":"cw.op.reduce"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT1H20M","activeTime":"PT45M"},"safety":{"hazards":[],"allergens":{"eu14":["milk"],"us9":["milk"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"الكرنب المحشو","intro":"","steps":{"n1":"تنزع الأوراق الخارجية الخضراء وتفصل الأوراق الباقية عن بعضها وتغسل باحتراس.","n2":"يغلي الماء المضاف إليه الملح والكمون، وتلقى كمية من الأوراق في الماء الساخن وتترك حتى تنضج ثم ترفع باحتراس، وهكذا حتى نهاية الكمية.","n3":"تحشى كل ورقة بقليل من خلطة الحشو.","n4":"تلف كالإصبع مع ملاحظة أن يكون السطح الأملس للخارج.","n5":"يرص في إناء بانتظام ويرفع على درجة حرارة هادئة لمدة 5 دقائق.","n6":"يصب فوقه عصير الطماطم وقليل من المرق أو الماء المملح.","n7":"يترك على درجة حرارة متوسطة حتى قرب النضج ثم تخفض الحرارة حتى يتم النضج."},"legacySteps":["تنزع الأوراق الخارجية الخضراء وتفصل الأوراق الباقية عن بعضها وتغسل باحتراس.","يغلي الماء المضاف إليه الملح والكمون، وتلقى كمية من الأوراق في الماء الساخن وتترك حتى تنضج ثم ترفع باحتراس، وهكذا حتى نهاية الكمية.","تحشى كل ورقة بقليل من خلطة الحشو.","تلف كالإصبع مع ملاحظة أن يكون السطح الأملس للخارج.","يرص في إناء بانتظام ويرفع على درجة حرارة هادئة لمدة 5 دقائق.","يصب فوقه عصير الطماطم وقليل من المرق أو الماء المملح.","يترك على درجة حرارة متوسطة حتى قرب النضج ثم تخفض الحرارة حتى يتم النضج."]},"en":{"title":"Stuffed Cabbage Rolls with Dill and Cumin","intro":"","steps":{"n1":"Remove the outer green leaves, separate the remaining leaves from one another, and wash them carefully.","n2":"Boil water seasoned with salt and cumin, drop a quantity of leaves into the hot water, and leave until tender, then remove carefully; repeat until all leaves are processed.","n3":"Stuff each leaf with a small amount of the stuffing mixture.","n4":"Roll them into finger shapes, ensuring the smooth side faces outward.","n5":"Arrange them neatly in a pot and place over low heat for 5 minutes.","n6":"Pour the tomato juice and a little broth or salted water over them.","n7":"Leave over medium heat until nearly cooked, then reduce the heat until fully tender."},"legacySteps":["Remove the outer green leaves, separate the remaining leaves from one another, and wash them carefully.","Boil water seasoned with salt and cumin, drop a quantity of leaves into the hot water, and leave until tender, then remove carefully; repeat until all leaves are processed.","Stuff each leaf with a small amount of the stuffing mixture.","Roll them into finger shapes, ensuring the smooth side faces outward.","Arrange them neatly in a pot and place over low heat for 5 minutes.","Pour the tomato juice and a little broth or salted water over them.","Leave over medium heat until nearly cooked, then reduce the heat until fully tender."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/stuff-09/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":230,"protein":5,"fat":6,"carbs":40,"fiber":6,"sugar":7},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"produce":5,"grains":1.2,"dairyEggs":0.6,"spices":0.3},"total":7.1},"hash":"sha256:fd302ac5cddbc074cbeefbd00d03f9fb27fb555977b05cae7dc7bce70f5a8b2b"}