{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"veg-45","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/veg-45.json","pageUrl":"https://fifi.cooking/recipe/veg-45/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"البطاطس باللبن","de":"Gebackenes Kartoffelgratin mit Milch und Käse","el":"Γκρατέν πατάτας φούρνου με γάλα και τυρί","en":"Batates bil Laban (Potatoes in Milk)","es":"Gratín de Papas al Horno con Leche y Queso","fa":"گراتن سیب‌زمینی پخته در فر با شیر و پنیر","fr":"Gratin de Pommes de Terre au Lait et au Fromage","he":"בטטס ביל לבן (תפוחי אדמה בחלב)","hi":"दूध और चीज़ के साथ बेक किया हुआ आलू ग्रैटिन","id":"Gratin Kentang Panggang dengan Susu dan Keju","it":"Gratin di patate al forno con latte e formaggio","ja":"牛乳とチーズのじゃがいもグラタン","ko":"우유와 치즈를 넣은 감자 그라탱","ku":"Gratena Kartolan a di Firinê de bi Şîr û Penîr","nl":"Batates bil laban (aardappelen in melk)","pl":"Batates bil Laban (ziemniaki w mleku)","ps":"بطاطس باللبن (کچالو په شیدو کې)","pt":"Gratinado de Batata Assada com Leite e Queijo","ru":"Запечённый картофельный гратен с молоком и сыром","sv":"Batates bil laban (potatis i mjölk)","sw":"Gratini ya Viazi ya Kuoka kwa Maziwa na Jibini","te":"పాలతో బంగాళాదుంప","tr":"Sütlü ve Peynirli Fırında Patates Graten","ur":"دودھ اور پنیر والا اوون میں پکا آلو گریٹن","zh":"牛奶芝士烤土豆盘"},"localName":"البطاطس باللبن","cuisine":["EG"],"course":"side","tags":["Vegetables","Baking","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/veg-45.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/veg-45.jpg","role":"thumb"}]},"yield":{"servings":5.0},"ingredients":[{"ref":"potatoes","ingredientId":"cw.ing.potatoes","legacyId":"vl46-1","qty":{"value":1.0,"unit":"kg"},"display":{"ar":"1 كيلو","en":"1 kg"}},{"ref":"milk","ingredientId":"cw.ing.milk","legacyId":"vl46-2","qty":{"value":1,"unit":"cup"},"display":{"ar":"حوالي 2 كوب","en":"about 2 cups"}},{"ref":"shredded_cheese","ingredientId":"cw.ing.shredded_cheese","legacyId":"vl46-3","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true},{"ref":"oil","ingredientId":"cw.ing.oil","legacyId":"vl46-4","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"salt_and_pepper","ingredientId":"cw.ing.salt_and_pepper","legacyId":"vl46-5","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true}],"equipment":[{"ref":"oven","class":"cw.eq.heat.oven"},{"ref":"tray","class":"cw.eq.vessel.tray.baking"},{"ref":"knife","class":"cw.eq.tool.knife.chef"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"prep","opHint":"cw.op.marinate"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"prep","opHint":"cw.op.grate"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"prep","opHint":"cw.op.grate"},"attention":"continuous"},{"id":"n5","op":"cw.op.legacy_step","params":{"sourceStep":5,"phase":"finish","opHint":"cw.op.bake"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT55M","activeTime":"PT20M"},"safety":{"hazards":[],"allergens":{"eu14":["milk"],"us9":["milk"],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"البطاطس باللبن","intro":"","steps":{"n1":"تقطع البطاطس شرائح رفيعة مستديرة، ونحضر بايركس مدهون زيت ونضع به نصف كمية البطاطس.","n2":"تسخن كمية اللبن بقدر كمية البطاطس ويتبل بالملح والفلفل.","n3":"نسكب على البطاطس كمية من اللبن الساخن ثم الجبن المبشور.","n4":"ثم نضع بقية البطاطس وتسقى ببقية اللبن ثم الجبن المبشور.","n5":"تدخل فرن متوسط الحرارة مع ملعقة كبيرة زيت أو سمن وتغطى حتى النضج."},"legacySteps":["تقطع البطاطس شرائح رفيعة مستديرة، ونحضر بايركس مدهون زيت ونضع به نصف كمية البطاطس.","تسخن كمية اللبن بقدر كمية البطاطس ويتبل بالملح والفلفل.","نسكب على البطاطس كمية من اللبن الساخن ثم الجبن المبشور.","ثم نضع بقية البطاطس وتسقى ببقية اللبن ثم الجبن المبشور.","تدخل فرن متوسط الحرارة مع ملعقة كبيرة زيت أو سمن وتغطى حتى النضج."]},"en":{"title":"Batates bil Laban (Potatoes in Milk)","intro":"","steps":{"n1":"Slice the potatoes into thin rounds, grease a Pyrex dish with oil, and place half of the potatoes in it.","n2":"Heat the milk to the same volume as the potatoes and season it with salt and pepper.","n3":"Pour some of the hot milk over the potatoes, then add the shredded cheese.","n4":"Layer the remaining potatoes, pour the rest of the milk over them, and top with more shredded cheese.","n5":"Place in a medium-heat oven with 1 tablespoon of oil or ghee, and cover until cooked through."},"legacySteps":["Slice the potatoes into thin rounds, grease a Pyrex dish with oil, and place half of the potatoes in it.","Heat the milk to the same volume as the potatoes and season it with salt and pepper.","Pour some of the hot milk over the potatoes, then add the shredded cheese.","Layer the remaining potatoes, pour the rest of the milk over them, and top with more shredded cheese.","Place in a medium-heat oven with 1 tablespoon of oil or ghee, and cover until cooked through."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/veg-45/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":300,"protein":11,"fat":13,"carbs":36,"fiber":4,"sugar":6},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"produce":2.5,"dairyEggs":3,"fats":0.3,"spices":0.1},"total":5.9},"hash":"sha256:0775b03992a02e2d4648a63f9da5f60844975d4ba5cbeed0fa9bdcdc76273d7a"}