{"$schema":"https://cookwala.ai/v1/schemas/recipe.schema.json","cookwala":"0.2.0","id":"veg-49","revision":1,"updated":"2026-10-05","legacy":{"dataUrl":"https://fifi.cooking/data/recipes/veg-49.json","pageUrl":"https://fifi.cooking/recipe/veg-49/"},"verification":{"level":"V0","generatedBy":"tools/export_fifi.py (deterministic, RFC-0009)","notes":"Described, not machine-verified: original ingredients and steps from fifi.cooking; quantities parsed from the text where possible; no end conditions, hazards or critical control points have been verified. Every step is an unclassified legacy step that a device never executes."},"dish":{"names":{"ar":"بطاطس شيبسي","de":"Hausgemachte Kartoffelchips für den Gefrierschrank","el":"Σπιτικά τσιπς πατάτας έτοιμα για κατάψυξη","en":"Potato Chips","es":"Papas Fritas Caseras Listas para Congelar","fa":"چیپس سیب‌زمینی خانگی آماده برای فریزر","fr":"Chips de Pommes de Terre Maison Prêtes à Congeler","he":"צ'יפס תפוחי אדמה","hi":"घर पर बनी फ्रीज़र में रखी जाने वाली आलू चिप्स","id":"Keripik Kentang Buatan Sendiri Siap Beku","it":"Patatine fatte in casa pronte per il freezer","ja":"自家製冷凍ポテトチップス","ko":"냉동 보관용 홈메이드 감자칩","ku":"Çîpsên Kartolan ên Malê yên Amade ji bo Cemidokê","nl":"Aardappelchips","pl":"Chipsy ziemniaczane","ps":"د کچالو چپس","pt":"Batata Chips Caseira Pronta para Congelar","ru":"Домашние картофельные чипсы для заморозки","sv":"Potatischips","sw":"Chipsi za Viazi za Kujitengenezea Tayari kwa Friza","te":"బంగాళాదుంప చిప్స్","tr":"Dondurucuya Hazır Ev Yapımı Patates Cipsi","ur":"گھر کے بنے فریز کرنے کے قابل آلو کے چپس","zh":"自制冷冻薯片"},"localName":"بطاطس شيبسي","cuisine":["EG"],"course":"side","tags":["Vegetables","Frying","archive"],"images":[{"url":"https://fifi.cooking/recipe-images/veg-49.jpg","role":"banner"},{"url":"https://fifi.cooking/recipe-images/thumbs/veg-49.jpg","role":"thumb"}]},"yield":{"servings":4.0},"ingredients":[{"ref":"potatoes","ingredientId":"cw.ing.potatoes","legacyId":"vl50-1","qty":{"value":0.5,"unit":"kg"},"display":{"ar":"1/2 كيلو","en":"½ kg"}},{"ref":"oil","ingredientId":"cw.ing.oil","legacyId":"vl50-2","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true},{"ref":"salt","ingredientId":"cw.ing.salt","legacyId":"vl50-3","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الرغبة","en":"to taste"},"toTaste":true},{"ref":"vinegar","ingredientId":"cw.ing.vinegar","legacyId":"vl50-4","qty":{"value":0,"unit":"g"},"display":{"ar":"حسب الحاجة","en":"as needed"},"toTaste":true}],"equipment":[{"ref":"hob","class":"cw.eq.heat.hob"},{"ref":"pan","class":"cw.eq.vessel.pan.skillet"},{"ref":"knife","class":"cw.eq.tool.knife.chef"}],"process":{"nodes":[{"id":"n1","op":"cw.op.legacy_step","params":{"sourceStep":1,"phase":"prep","opHint":"cw.op.cut"},"attention":"continuous"},{"id":"n2","op":"cw.op.legacy_step","params":{"sourceStep":2,"phase":"cook","opHint":"cw.op.fry"},"attention":"continuous"},{"id":"n3","op":"cw.op.legacy_step","params":{"sourceStep":3,"phase":"cook","opHint":"cw.op.freeze"},"attention":"continuous"},{"id":"n4","op":"cw.op.legacy_step","params":{"sourceStep":4,"phase":"finish","opHint":"cw.op.fry"},"attention":"continuous"}],"edges":"implicit-from-inputs","totalTime":"PT23M","activeTime":"PT20M"},"safety":{"hazards":[],"allergens":{"eu14":[],"us9":[],"mayContain":[]},"supervision":{"default":"presence_required","reasons":{"all":"V0 document: a person cooks from the original steps; no step is machine-verified (RFC-0009)."}},"abort":{"steps":["heat_off","alert_user"]}},"text":{"ar":{"title":"بطاطس شيبسي","intro":"","steps":{"n1":"تقطع البطاطس شرائح أو حلقات رفيعة جدا وتوضع في ماء وملح وخل لفترة حتى تحتفظ بالنشا.","n2":"تصفى جيدا من الماء ثم تحمر في طاسة القلي بها زيت متوسط التسخين لمدة 3 دقائق فقط.","n3":"تنشل البطاطس وتوضع على مناديل ورقية ثم توضع في كيس الثلاجة داخل الفريزر للتجمد.","n4":"عند الاستعمال تحمر في زيت ساخن وهي مجمدة."},"legacySteps":["تقطع البطاطس شرائح أو حلقات رفيعة جدا وتوضع في ماء وملح وخل لفترة حتى تحتفظ بالنشا.","تصفى جيدا من الماء ثم تحمر في طاسة القلي بها زيت متوسط التسخين لمدة 3 دقائق فقط.","تنشل البطاطس وتوضع على مناديل ورقية ثم توضع في كيس الثلاجة داخل الفريزر للتجمد.","عند الاستعمال تحمر في زيت ساخن وهي مجمدة."]},"en":{"title":"Potato Chips","intro":"","steps":{"n1":"Slice the potatoes into very thin slices or rings and soak them in water with salt and vinegar for a while to remove the starch.","n2":"Drain them thoroughly, then fry in a pan with medium-heat oil for only 3 minutes.","n3":"Remove the potatoes from the oil, place them on paper towels, and then put them in a freezer bag inside the freezer to freeze.","n4":"When ready to use, fry them in hot oil while still frozen."},"legacySteps":["Slice the potatoes into very thin slices or rings and soak them in water with salt and vinegar for a while to remove the starch.","Drain them thoroughly, then fry in a pan with medium-heat oil for only 3 minutes.","Remove the potatoes from the oil, place them on paper towels, and then put them in a freezer bag inside the freezer to freeze.","When ready to use, fry them in hot oil while still frozen."]}},"textSidecars":{"languages":["de","el","es","fa","fr","he","hi","id","it","ja","ko","ku","nl","pl","ps","pt","ru","sv","sw","te","tr","ur","zh"],"url":"/v1/recipes/{id}/text/{lang}.json"},"source":{"name":"Dr. Fatma Alkawokgy family archive, fifi.cooking","url":"https://fifi.cooking/recipe/veg-49/","collection":"archive","citation":"Family recipe archive of Dr. Fatma Alkawokgy (1943-2026), chapters 1 to 6, published at fifi.cooking"},"license":"CC-BY-4.0","layers":{"r1":true,"r2":false,"r3":false},"nutrition":{"perServing":{"kcal":290,"protein":3,"fat":18,"carbs":30,"fiber":3,"sugar":0},"basis":"fifi.cooking estimate per serving (modelled from typical composition tables; not measured)"},"cost":{"buckets":{"produce":1.2,"fats":1,"spices":0.1},"total":2.3},"hash":"sha256:26551e4745c5c55741dc87e2279523c1c16a7729dc91ef31ee8f3e1f6e88e58e"}