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Chicken Fajitas
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Ingredients
- Boneless chicken breasts500 g
- oil2 tbsp + for frying
- Lemon zest and juice1 tsp zest + juice of 1 lemon
- Garlic, chopped1 large clove
- Fresh coriander, chopped2 tbsp
- Cumin, paprika, ground coriander and chilli1 tsp each
- Cornflour1 tsp
- Saltto taste
- Red and green peppers, in strips1 each
- Onion, sliced1 medium
- Tortillas to serve8 small
Allergens (inferred from ingredient names): cereals_gluten
Nutrition per serving (modelled estimate, not measured): kcal 420, protein 33, fat 14, carbs 38, fiber 4, sugar 5
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: Chef Teta. Additional recipes (chapter 7), rewritten from chefteta.com and credited; licence to be confirmed by the founder