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Dynamite Shrimp
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Ingredients
- Peeled, cleaned shrimp500 g
- Salt, white pepper and garlic powder½ tsp each
- Egg white1
- Cornflour½ cup
- Flour¼ cup
- Oil for fryingas needed
- For the sauce: mayonnaise½ cup
- For the sauce: sweet chilli sauce3 tbsp
- For the sauce: sriracha or chilli sauce1-2 tbsp
- For the sauce: honey and lemon juice1 tsp each
- Chopped spring onion and sesame to garnishto taste
Allergens (inferred from ingredient names): cereals_gluten, crustaceans, eggs, sesame
Nutrition per serving (modelled estimate, not measured): kcal 420, protein 24, fat 26, carbs 22, fiber 1, sugar 8
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: Chef Teta. Additional recipes (chapter 7), rewritten from chefteta.com and credited; licence to be confirmed by the founder