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Steak with Mushroom Sauce
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Ingredients
- T-bone steak500 g
- Fresh mushrooms250 g
- Onion1
- Garlic1 tsp
- Saltto taste
- Black pepperto taste
- Butter1 tbsp
- Cream1 cup
- Flour1 tbsp
- Water1 cup
- Instant bouillon cube1 cube
Allergens (inferred from ingredient names): cereals_gluten, milk
Nutrition per serving (modelled estimate, not measured): kcal 420, protein 30, fat 30, carbs 10, fiber 1, sugar 4
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed