Cookwala / Recipes

V0: described, not machine-verified

Homemade Canned Tuna

servings: 10 · 1 h 20 min · Collection: abuhaty · Licence: credited; licence under review

Document (JSON) Original page on fifi.cooking

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Ingredients

  • Tuna1.5 kg
  • vinegar2 cups
  • Lemon slices3
  • Onions1
  • Carrots1
  • Celery stalk1
  • Black peppercorns1 tsp
  • Salt3 tbsp
  • oil1 cup
  • Dried chilli podsto taste
  • Black peppercornsto taste
  • Garlic3 cloves

Allergens (inferred from ingredient names): celery, fish

Nutrition per serving (modelled estimate, not measured): kcal 330, protein 29, fat 20, carbs 2, fiber 0, sugar 0

Original steps

The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking

This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.

Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed