Cookwala / Recipes

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Spiced Rice

servings: 4 · 50 min · Collection: abuhaty · Licence: credited; licence under review

Document (JSON) Original page on fifi.cooking

This page is one recipe in Cookwala's open index. Cookwala is the open standard for cooking safely: a recipe format that people, appliances and robots can check before cooking. Why Cookwala · All recipes · Try the dry run

Ingredients

  • Basmati rice2 cups
  • oil1 tbsp
  • Ghee1 tbsp
  • Cinnamon2 stalks
  • bay leaves2
  • Clovesa little
  • Star anisea little
  • Cardamom podsa little
  • Black peppercornsa little
  • Turmeric1 tsp
  • Stock4 cups

Allergens (inferred from ingredient names): milk

Nutrition per serving (modelled estimate, not measured): kcal 400, protein 7, fat 9, carbs 72, fiber 1, sugar 0

Original steps

The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking

This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.

Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed