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Shami Bread (with Kofta Filling)
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Ingredients
- Flour½ kg (≈4 cups)
- Sugar1 tsp
- Salt½ tsp
- Yeast1 tbsp
- Warm water1¼ cups
- Fino loaves2
- Onions2 medium
- Garlic5-6 cloves
- Bell pepper (or coloured peppers)¼ kg
- Black pepperto taste
- Saltto taste
- Paprikato taste
- Seven-spiceto taste
- Sugara pinch
- parsleya little
- Minced meat1 kg
- Minced fat tail (or lamb fat)¼ kg
- Baking powder1 tsp
Allergens (inferred from ingredient names): cereals_gluten
Nutrition per serving (modelled estimate, not measured): kcal 520, protein 30, fat 22, carbs 52, fiber 3, sugar 4
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed