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Orzo Soup with Vegetables & Chicken
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Ingredients
- Carrotsto taste
- potatoesto taste
- Zucchinito taste
- Peas½ cup
- Browned orzo (lesan asfour)1 cup
- Ghee1 tbsp
- Pepperto taste
- Mastic1 small piece
- Ground cardamoma pinch
- Chopped onion1 small
- Instant stock cube1
- Celery stick1
- Saltto taste
Allergens (inferred from ingredient names): celery, milk
Nutrition per serving (modelled estimate, not measured): kcal 240, protein 24, fat 7, carbs 20, fiber 3, sugar 4
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed