V0: described, not machine-verified
Homemade Egg-Free Mayonnaise
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Ingredients
- Cold milk1 cup
- Vegetable oil1.5 cups
- vinegar½ cup
- Lemon juice1 tbsp
- Salta small pinch
- mustard1 tbsp
- Triangle cheese portions3 pieces
- white honey1 tbsp
Allergens (inferred from ingredient names): milk, mustard
Nutrition per serving (modelled estimate, not measured): kcal 200, protein 2, fat 20, carbs 4, fiber 0, sugar 3
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed