V0: described, not machine-verified
Shorik Bread
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Ingredients
- Warm milk1 cup
- Warm water1 cup
- Sugar1 tsp
- Yeast1 tsp
- Salta pinch
- oil2 tbsp
- Flour6 cups
- Eggs1
- vanilla1 tsp
- sesame seedsto taste
- Nigella seedsto taste
- Country ghee1 tbsp
- Saltto taste
- Pepperto taste
- Cauliflowerto taste
- potatoesto taste
- black honey (molasses)to taste
- olivesto taste
- Watercressto taste
Allergens (inferred from ingredient names): cereals_gluten, eggs, milk, sesame
Nutrition per serving (modelled estimate, not measured): kcal 340, protein 9, fat 7, carbs 60, fiber 2, sugar 3
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed