V0: described, not machine-verified
One-Pot Koshari
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Ingredients
- White onion1
- Salt1 tsp
- Starch2 tbsp
- Vegetable oil1 cup
- pureed tomatoes1 liter
- Garlic, chopped1 tbsp
- Red bell pepper1
- Instant stock cube1 cube
- Sugar1 tbsp
- Tomato sauce2 tbsp
- Cumin1 tsp
- Black peppera pinch
- Dried coriander1 tsp
- Vermicelli1 cup
- Rice1 cup
- Lentils1 cup
- Small pasta1 bag
- Boiling waterto taste
- vinegar1 cup
- lemon2
Allergens (inferred from ingredient names): cereals_gluten
Nutrition per serving (modelled estimate, not measured): kcal 460, protein 12, fat 20, carbs 60, fiber 6, sugar 10
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed