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No-Oven Custard Pie
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Ingredients
- phyllo pastry (goulash)to taste
- Ready custardas needed
- Yogurt½ cup
- Melted butter½ cup
- Warm milk1 cup
- Baking powder1 tsp
- Icing sugar½ cup
- ghee or oil1 tbsp
- Honey (optional)1 tbsp
- Mixed nuts (optional)to taste
- Banana (optional)to taste
- Kiwi (optional)to taste
- Apple (optional)to taste
Allergens (inferred from ingredient names): cereals_gluten, milk, nuts
Nutrition per serving (modelled estimate, not measured): kcal 400, protein 6, fat 20, carbs 50, fiber 1, sugar 36
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed