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French Chocolate Crêpes
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Ingredients
- Unsalted butter25 g (1oz / 2 tbsp)
- Plain flour150 g (5oz / 1 cup)
- Eggs2 large eggs
- whole milk275 ml (10 floz)
- sea saltpinch
- Vanilla powder¼ tsp (optional)
- icing or powdered sugar1 tbsp
- unsweetened cacao powder1 tbsp
Allergens (inferred from ingredient names): cereals_gluten, eggs, milk
Nutrition per serving (modelled estimate, not measured): kcal 260, protein 7, fat 11, carbs 34, fiber 2, sugar 8
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: madaboutmacarons.com. Rewritten from the public recipe site named in each recipe's source and credited there; halal-gated by fifi.cooking; structured facts only until the source rights are confirmed