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Sausage and Eggplant Calzone
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Ingredients
- Basic Pizza Dough1 ball
- Tomato sauce1 cup
- Onion4 tablespoons finely chopped
- Garlic1 clove minced
- Olive Oil3 tablespoons
- Saltto taste
- Black pepperto taste
- Red Pepper Flakesa pinch
- Eggplant1 cup diced
- halal beef sausage2 links removed from casings
- Fresh Basil3 teaspoons chopped
- Ricotta Cheese1/2 cup
- Mozzarella cheese1/2 cup shredded
- Parmesan cheese3 tablespoons grated
Allergens (inferred from ingredient names): cereals_gluten, eggs, milk
Nutrition per serving (modelled estimate, not measured): kcal 580, protein 20, fat 23, carbs 58, fiber 4, sugar 4
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: italianfoodforever.com. Rewritten from the public recipe site named in each recipe's source and credited there; halal-gated by fifi.cooking; structured facts only until the source rights are confirmed