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Neapolitan-Style Pizza Dough with Garlic and Italian Seasonings
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Ingredients
- Unbleached All-purpose Flour3 cups
- Salt1.25 teaspoons
- fast-rising dry yeast0.5 teaspoon
- Ice water1.5 cups
- Olive Oil2 tablespoons + 0.5 teaspoon
- granulated garlic1 tablespoon
- Italian seasoning1 tablespoon
Allergens (inferred from ingredient names): cereals_gluten
Nutrition per serving (modelled estimate, not measured): kcal 320, protein 10, fat 6, carbs 57, fiber 3, sugar 0
Original steps
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This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
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