V0: described, not machine-verified
California Roll
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Ingredients
- Sushi Rice2 cups
- rice vinegar4 tbsp
- Sugar2 tbsp
- Salt2 tsp
- Kombu Kelp Strip1 piece
- Water1.8 cups
- Nori Seaweed Sheets5 sheets
- Imitation Crab Meat (Kanikama)6 pieces
- cucumber1 cucumber
- Avocado1 small avocado
- Japanese Mayonnaise5 tsp
- White Sesame Seeds5 tsp
Allergens (inferred from ingredient names): crustaceans, sesame
Nutrition per serving (modelled estimate, not measured): kcal 320, protein 10, fat 14, carbs 38, fiber 5, sugar 6
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: chopstickchronicles.com. Rewritten from the public recipe site named in each recipe's source and credited there; halal-gated by fifi.cooking; structured facts only until the source rights are confirmed