V0: described, not machine-verified
Folded Kimbap (Kimbap Sandwich)
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Ingredients
- 2 pieces of nori2 pieces
- halal chicken luncheon meat4 slices
- 2 Eggs2 eggs
- chopped cabbage kimchi1/4 cup
- Sugar1 pinch
- sesame oila sprinkle
- sesame seedsa sprinkle
- short grain white rice3/4 cup (210g)
- Tuna1 can (150g)
- Mayonnaise2 Tbsp
- perilla leaves2 leaves
- cucumber1 small cucumber
- American cheese slices2 slices
- Korean pickled ssam radish or danmuji2 slices
Allergens (inferred from ingredient names): eggs, fish, milk, sesame
Nutrition per serving (modelled estimate, not measured): kcal 475, protein 23, fat 20, carbs 45, fiber 2, sugar 3
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: kimchimari.com. Rewritten from the public recipe site named in each recipe's source and credited there; halal-gated by fifi.cooking; structured facts only until the source rights are confirmed