Cookwala / Recipes

V0: described, not machine-verified

Arroz Tapado

servings: 5 · 1 h 15 min · Collection: world · Licence: credited; licence under review

Document (JSON) Original page on fifi.cooking

This page is one recipe in Cookwala's open index. Cookwala is the open standard for cooking safely: a recipe format that people, appliances and robots can check before cooking. Why Cookwala · All recipes · Try the dry run

Ingredients

  • white rice2 cups
  • Water4 cups
  • Egg1 egg
  • potato1 potato, peeled and cubed
  • vegetable oil1 cup
  • Tomatoes3 small tomatoes, coarsely chopped
  • Water0.5 cup
  • vegetable oil1 tablespoon
  • onion0.5 large onion, finely chopped
  • Garlic3 cloves garlic, chopped
  • ground dried aji chile1 teaspoon
  • ground cumin0.5 teaspoon
  • ground black pepper0.25 teaspoon
  • chopped fresh oregano2 teaspoons
  • lean ground beef1 pound
  • Carrots2 large carrots, peeled and cubed
  • frozen peas0.25 cup
  • Peanut butter1 tablespoon
  • chopped fresh cilantro1 teaspoon
  • chopped fresh tomato1 teaspoon
  • Ketchup1 teaspoon

Allergens (inferred from ingredient names): eggs, peanuts

Dietary suitability

  • Halal
  • Kosher

Worked out from the ingredients and steps; not a certification. Meat is assumed to be halal or kosher slaughtered. Check the labels of bought ingredients such as cheese and stock.

Nutrition per serving (modelled estimate, not measured): kcal 620, protein 28, fat 30, carbs 60, fiber 4, sugar 4

Original steps

The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking

This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.

Source: allrecipes.com. Rewritten from the public recipe site named in each recipe's source and credited there; halal-gated by fifi.cooking; structured facts only until the source rights are confirmed