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Chocolate Bird's Nest Kunafa
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Ingredients
- Fresh shredded kunafa dough½ kg
- Melted ghee1 cup
- Chocolate spread (Nutella)1 cup
- Toasted hazelnuts or almonds½ cup
- Light syrup (optional)½ cup
- Ground pistachios or icing sugar to garnishto taste
Allergens (inferred from ingredient names): cereals_gluten, milk, nuts
Nutrition per serving (modelled estimate, not measured): kcal 150, protein 2, fat 9, carbs 16, fiber 1, sugar 9
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: Chef Teta. Additional recipes (chapter 7), rewritten from chefteta.com and credited; licence to be confirmed by the founder