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Savory Tuna & Vegetable Torta
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Ingredients
- Grated carrot¼ kg
- Onions1 small
- Green pepper1 small
- Lemon juice2 tbsp
- Tuna3 tins
- Mayonnaise1 cup
- Chili paste (harissa)to taste
- Salta pinch
- Toast slices12
- Cream cheese200 g
- Carrots1
- cucumber1
- Coloured peppersto taste
- black olivesto taste
Allergens (inferred from ingredient names): fish, milk
Nutrition per serving (modelled estimate, not measured): kcal 300, protein 16, fat 16, carbs 24, fiber 2, sugar 4
Original steps
The steps are not published here: this collection's rights are not yet confirmed in writing, so only structured facts appear (RFC-0009). Read the steps on the original page. Original page on fifi.cooking
This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.
Source: قناة فاطمة أبو حاتي — يوتيوب. Rewritten from the Fatma Abu Haty channel and credited; creator permission to be confirmed