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Pita Pizza Faces

servings: 4 · 25 min · Collection: kids · Licence: CC BY 4.0

Little pizzas on flatbread, each with a funny face you make yourself! Make silly hair with extra pepper strips.

Document (JSON) Original page on fifi.cooking

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Ingredients

  • small pita4 small pita or baladi breads
  • Tomato sauce8 tablespoons tomato sauce
  • Grated mozzarella1 cup grated mozzarella
  • black olive slices8 black olive slices
  • small green pepper1 small green pepper, cut into strips by a grown-up
  • Cherry tomatoes4 cherry tomatoes, cut in half

Allergens (inferred from ingredient names): cereals_gluten, milk

Original steps

  1. Put the breads on the baking tray.
  2. Spread 2 spoons of sauce on each bread with the back of a spoon.
  3. Sprinkle cheese all over the bread.
  4. Make a face: olive eyes, a tomato nose and a pepper smile.
  5. A grown-up bakes them at 200°C (400°F) for about 10 minutes, until the cheese melts.
  6. Wait 3 minutes, because hot cheese burns! Then eat.

This is a V0 document: the original ingredients and steps from fifi.cooking, with quantities parsed from the text where possible. No step has been classified, measured or verified, so a device assigns every step to a person and refuses to cook it alone (RFC-0009). It becomes V1 when a reviewed process graph replaces the steps.

Source: Cooking with Kids, fifi.cooking. Recipes written for children and their grown-ups at fifi.cooking (Cooking with Kids); some are simple versions of recipes in the family archive of Dr. Fatma Alkawokgy